1. Date of the fair
2. Name, surname (and identification number) or company name (and registration number)
3. Phone number
5. Valid and VID registered receipt booklet series and numbers from-to (eg AB 00000 – 00000) or cash register series and chassis no.
6. For food producers – PVD number
7. Assortment of goods (attaching photo products or a furnished stand by e-mail)